Frei Brothers Pinot Noir four roses took over in 1981 and

took over in 1981 and continues to run operations of the Van Winkle brand at Buffalo Trace Distillery along with his son Preston

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Winemaker Notes: Santa Barbara County’s unique coastal terroir shines brightly in this crisp

Frei Brothers Pinot Noir four roses took over in 1981 andWinemaker Notes: Our Pinot Noir grapes were destemmed, but not crushed, to retain a significant portion of whole berries for fermentation. After a two day cold soak, fermentation began giving the wine a breadth and depth of Aromas and Flavors. Following malolactic fermentation, this Pinot Noir wine was aged for 10 months in a combination of French, Hungarian and American oak barrels.