Hitohira Futana Gyuto (Chefs Knife) Kuro, Nashiji, 210mm Kitaoka Able to cut through boneless
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Hitohira Futana Gyuto (Chefs Knife) Kuro, Nashiji, 210mm Kitaoka Able to cut through bonelessHitohira Futana Gyuto (Chefs Knife) Kuro, Nashiji, 210mm: The Futana series are made using the highest quality materials in knife making. Using a "rolling forge" technique that blurs the line between handmade and factory knives. Many parts of this knife are done by hand and other bits are automated by machine. The result is a high quality knife that performs like a handmade knife without the price tag. About the blade: The Super Blue core (Aogami
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