Palmetta Apple Tree walnut_sales_blocked Its sweet yet mildly tart

Its sweet yet mildly tart flavor and crisp texture make it best suited for canning

The result is a shrub with dark purple to almost black berries that have a sweet-tart flavour profile

It is tolerant of wet and poor soils and is also drought-resistant once established

combining the larger berry size and tartness of European gooseberries with the richer flavour and dark coloration of the worcesterberry

Palmetta Apple Tree walnut_sales_blocked Its sweet yet mildly tartPalmetta is a Russian hybrid cultivar with a spreading growith habbit, the name is derived from palmette meaning it would be a good apple for espalier. It originated from the Central Siberian Botanical Garden in the Russian Academy of Sciences in Novosibirsk. It was introduced to Alaska from a batch of scionwood in the late 1990s and has since caught the attention of orchardists in cold regions due to its remarkable hardiness and unusual growth habit.