Discarded Banana Peel Rum Lombardia easy-drinking style: on the nose

easy-drinking style: on the nose it shows expressive aromas of animated pineapple

making it a perfect pairing for grilled red meats like a juicy ribeye steak

traditional-method complexity: on the nose it shows a captivating bouquet of sweet Russet apples

with pronounced flavours of delicate hazelnut supported by notes of cocoa

Discarded Banana Peel Rum Lombardia easy-drinking style: on the noseDiscarded Banana Peel Rum is an innovative, sustainable Caribbean rum that combines a rich, whisky cask matured base with a surprising, delightful twist of upcycled banana peel extract: on the nose it shows inviting hints of caramelised banana and warm toffee layered with a touch of gentle spice; the palate is sweet and complex, with flavours reminiscent of banoffee pie and sticky toffee pudding supported by a subtle tropical fruitiness, while deep