Cattle Call BBQ Rub The resolution can be switched

The resolution can be switched to

After 15 minutes reduce the heat to 200 degrees celsius and let it cook for a further 25 to 30 minutes and check the temperature

this will stop it dying our and keep the meat succulent and tender

then cook on a low heat on barbecue or in oven at 100C for 90 minutes or until the internal temperature is 65C

Cattle Call BBQ Rub The resolution can be switchedThe all purpose, go to rub that enhances any meat or dish with its rich, Unami driven flavour. Porcini mushrooms are the secret here, adding depth as a natural flavour enhancer, making Cattle Call a versatile choice for any kitchen.