Organic Apple Cider Vinegar 8-pack making a case for the

making a case for the long-loved standard—cows' milk - in the face of stiff competition from plant-based alternatives

O - 190g

and delves into the many pretenders to its throne

this hamper is truly a celebration of the very best Tasmanian produce

Organic Apple Cider Vinegar 8-pack making a case for theWild Mother Tasmania is a newly launched vinegar producer based in the Huon Valley. Made with minimal intervention, their un filtered and un pasteurised vinegars are full flavoured and delicious vinegars, made with no colours, flavours or other additives. The process of making vinegar starts with fermentation of the pressed fruit. Once fully fermented the cider (or wine) is fermented again with vinegar mother, to create vinegar. Wild Mother Tasmania