Jose Gourmet Spiced Calamari in Ragout Sauce trout Origin: San Francisco
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Jose Gourmet Spiced Calamari in Ragout Sauce trout Origin: San FranciscoWith a taste of spices pepper, clove, laurel, the simplicity of this recipe guarantees the qualities and freshness of the fish. Originating in the Atlantic and Pacific oceans, the squids selected to prepare this fish stew offer nutrients that bring added value to the general well being and health of the consumer. An indispensable delicacy, if you have already savored it, and an absolute must if you havent!
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