Spelt Flour | BYOFB Flour_Build Your Own Flour Box Lightly Warmed: Heat for a

Lightly Warmed: Heat for a few minutes in an air fryer or in the oven to soften the cookie and enhance the rich chocolate flavor

real butter

Once widely grown in the Bordeaux region of France

Pineapple is included not only for its traditional role in thickening jams—thanks to its naturally high pectin content—but also for its incredible health benefits

Spelt Flour | BYOFB Flour_Build Your Own Flour Box Lightly Warmed: Heat for aOne of Europes oldest cultivated ancient grains, spelt has been grown for over 5,000 years, sustaining ancient civilizations from the Fertile Crescent to the European Alps. Revered for its hardy nature and nutty, slightly sweet flavor, spelt has nourished generations while remaining largely unchanged by modern industrial breeding. Spelt flour brings a tender, flavorful crumb to breads, pancakes, muffins, and cookies, and a taste of centuries old grain