SANTA ROSA JAM GR 350 APRICOT CLASSIC X 12 vol26.01 jelling agent: agar -agar
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SANTA ROSA JAM GR 350 APRICOT CLASSIC X 12 vol26.01 jelling agent: agar -agarSANTA ROSA JAM GR 350 APRICOT CLASSIC Ingredients: Apricots, Sugar, Glucose Fructose Syrup, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Prepared with 55g of Fruit per 100g
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