A Good Drink picture book troubleshoot a custard that won’t

troubleshoot a custard that won’t set

you don't have to soften butter to make chocolate chip cookies)

Written in a friendly voice

it tells the story of how the UK-trained chef Lennox Hastie learnt the language of fire and the art of harnessing it

A Good Drink picture book troubleshoot a custard that won’t"Insightful tour de force Farrell's writing is as informative as it is intoxicating" Publishers Weekly Shanna Farrell loves a good drink. As a bartender, she not only poured spirits, but learned their stories who made them and how. Living in San Francisco, surrounded by farm to table restaurants and high end bars, she wondered why the eco consciousness devoted to food didn't extend to drinks. The short answer is that we don't think of spirits as food.