The Essential Book of Vegan Bakes wine others can be made instantly—but

others can be made instantly—but all are love letters to the craft of baking

"Homemade is always best

and Malaysian Ramen

Each recipe in this book is meant to be dinner—one fantastic dish that is so satisfying and flavor-forward it can stand alone or sit with just a little something else

The Essential Book of Vegan Bakes wine others can be made instantly—butNo eggs, no dairy, no problem vegan desserts are as decadent and showstopping as ever in this debut cookbook. Creator of The Little Blog of Vegan, Holly Jade has made plant based baking easier and better than ever for her growing audience. Her unabashedly decadent treats never sacrifice flavor and texture, from cakes and cookies to pastry and puddings. Now, with Holly's contemporary style and an arsenal of dynamic desserts, The Essential Book of Vegan