Bonterra Chardonnay Organic Subregion_Calatayud a rich mouthfeel and a

a rich mouthfeel and a spicy finish

Dalmore 12 Year Old is aged initially in American white oak ex-bourbon casks for 9 years

with citrus and raspberry fruit flavours

This whisky is then mellowed in a unique Solera vat before being married in Portuguese oak tuns

Bonterra Chardonnay Organic Subregion_Calatayud a rich mouthfeel and aBonterra's organic fruit offers the characteristic flavours of green apples, pears, and citrus. 70% of the fruit is fermented in a combination of previously used or neutral French and American oak, with the remaining 30% fermented in stainless steel to preserve the crisp fresh fruit flavours. This smooth, creamy chardonnay has notes of pineapple, banana, caramel, buttercream, and a hint of vanilla.