Bulli Gutturnio Superiore Falanghina 5 hectares organically around Mikulčice

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Bulli Gutturnio Superiore Falanghina 5 hectares organically around MikulčiceThe still, structured version of Gutturnio Superiore from the Bulli estate in Bacedasco Alto. A blend of Barbera (55 70%) and Croatina Bonarda (30 45%), unfiltered and made with no added sulfites. Deep ruby colour with a vinous, slightly wild nose; the palate is dry, full bodied and savoury, with the structure to handle a few years of bottle age. A genuine expression of Piacenza's oldest and most noble red wine tradition, farmed and bottled by hand on

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