Magnum Sidra Colombia Mosto Anaerobic Coffee Beans Tamper Their precision craftsmanship makes them
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Magnum Sidra Colombia Mosto Anaerobic Coffee Beans Tamper Their precision craftsmanship makes themVarietal: Borbon Sidra Farm: El Vergel Estate Exporter: Forest Coffee Region: Tolima, Colombia Producer: Elias & Shady Bayter Altitude: 1800 MASL Process: Natural Mosto Anaerobic Notes: Strawberry, Banana, Red Apple and Jasmin. Size: 200g Bag Whole Beans About The Coffee: El Vergel Estate is anything but ordinary. Originally an avocado farm, the Bayter family pivoted into coffee back in 2006 when market prices crashed. What started with classic
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