Professional Single-Bevel Artisan Knife Sharpening Service Size:Medium as the high HRC (hardness)

as the high HRC (hardness) makes the fine edge prone to chipping if used improperly

Blade Length: 210 mm / 8

Experience the traditional art of Japanese knife-making with the Higonokami Kataba Single Blade Aogami Folding Pocket Knife

push-chopping vegetable bundles

Professional Single-Bevel Artisan Knife Sharpening Service Size:Medium as the high HRC (hardness)Traditional Japanese single bevel knives (Kataba) are precision instruments of culinary art. Unlike symmetrical Western blades, specialized tools like the Yanagiba, Deba, and Usuba feature a complex, asymmetrical geometry that requires a master level understanding of Japanese blacksmithing principles. Our Single Bevel Artisan Sharpening Service is dedicated exclusively to preserving this delicate architecture, ensuring clean cuts, effortless food