Lola Chardonnay Sonoma Coast 2023 vegan but always with fine expressions

but always with fine expressions of terroir and the underlying structure to age gracefully as well

Situated in Traben-Trarbach

Fermented in open-top oak casks and aged in a combination of large botti and 500-liter barrels (all well used)

To make ours

Lola Chardonnay Sonoma Coast 2023 vegan but always with fine expressions"Our Chardonnay is grown in the fertile Goldridge soil of the Sonoma Valley along the banks of the beautiful Russian River that flows through the valley, letting out in the town of Jenner on the Pacific Coast. The wine is pale gold in color with flavors of tropical fruits and citrus, complimented by delicate floral aromas and a bright, crisp mouth feel. A portion of this wine is aged in older oak going through a secondary malolactic fermentation,