Sourdough Baking with Kids chinese before delving into two select

before delving into two select recipes for each—one interpretation of a traditional Slovenian dish and one modern presentation—which highlight the product and showcase its versatility

and techniques for parents and kids to craft their own bread loaves together

ENDLESS DINNER INSPIRATION: This book features a wide range of recipes from the traditional basics—Tortillas

Rising Seattle chef Michela Tartaglia has developed 50 seasonal recipes that showcase the best of Northwest seafood

Sourdough Baking with Kids chinese before delving into two selectIntroduce your kids to the secrets behind sourdough bread baking, a tradition the whole family can experience, share, and enjoy together. Using three simple ingredients: water, flour and salt, Sourdough Baking with Kids teaches young bakers and their families about the science behind caring for active sourdough starter: how to create it, keep it alive, feed it when its hungry, and prepare it for baking. Each recipe in this book includes different