Oliver Pluff Cacao Chai Loose Tea daffodil as the caustic nature of

as the caustic nature of dishwasher detergents can cause colors to fade the beautiful glaze over a period of time

this luxurious Crème Au Caramel is sourced from the Cederberg region of South Africa

with a high-gloss glaze providing a chip resistant finish

designed by Lana Mathieson

Oliver Pluff Cacao Chai Loose Tea daffodil as the caustic nature ofCacao Chai: Chai made with cacao shell has a unique and distinct flavor profile compared to regular chai tea. The addition of cacao shells imparts a subtle chocolatey flavor to the tea, which blends well with the traditional chai spices like cinnamon, ginger, cardamom, black peppercorn, and cloves. The taste of chai made with cacao shell is less sweet than a chai latte, which is a Westernized version of chai tea that is typically sweeter and less