Chikashi 7 inch Santoku Knife 404 or silicone — this pan

or silicone — this pan was made for real kitchens

delivering clean

Add the Chikashi 6" Boning Knife to your collection and experience uncompromising control and precision — a specialist blade shaped for masterful preparation

and built to endure — this is cookware that makes every meal feel effortless

Chikashi 7 inch Santoku Knife 404 or silicone — this panChikashi Damascus Steel 7" Santoku Knife Where Japanese Tradition Meets Modern Precision The Chikashi Damascus Steel 7" Santoku Knife is a refined expression of Japanese multi purpose design. Forged from a VG10 steel core and layered 67 times with high carbon Damascus steel, it offers exceptional sharpness, strength, and reliable edge retention. Ideal for slicing, dicing, and fine chopping, the Santoku excels with vegetables, fish, and boneless meats.