Black Tea Cocoa Add 1 teaspoon of leaves

Add 1 teaspoon of leaves per cup of boiling water (250ml)

Lychee is the centrepiece of this oriental favourite accented with notes of lemongrass and rose petals

this blend of cherry

this fragrant plant has an intensely lemon-like taste and is full of natural goodness and benefits

Black Tea Cocoa Add 1 teaspoon of leavesor 3 payments of HK$ 99. 33 with (Available only in Hong Kong) Black tea and cocoa pieces are combined for a rich chocolatey experience. This chocolate flavoured black tea is both hearty and rich. The ultimate guilty pleasure for chocolate lovers. How to brew Add 1 teaspoon per cup of boiling water (250ml). Brew for 3 to 4 minutes. Add milk, honey, sugar or a slice of lemon to taste if preferred. 120g