Imperial Lu Shan Yun Wu Green Tea of Jiangxi Weight:50 Grams Final Drying 再干 - This

Final Drying 再干 - This is typically done by putting the tea in bamboo holders and then have warm dry air at a temperature of 75-80C continuously passing through the tea in the holders

whereas Bai Wai is at 1800+ meters altitude

50 kilograms in total produced

Harvested in Spring 2009 from old trees ranging from 80-200 years

Imperial Lu Shan Yun Wu Green Tea of Jiangxi Weight:50 Grams Final Drying 再干 - ThisAfter tasting Lu Shan Yun Wu (Lu Mountain Cloud Mist) from a tea chum's family farm in Jiangxi we just had to offer this tea to our customers. Lu Shan Cloud Mist Green Tea is well known tea throughout China and the world. The taste of the tea is sweet, thick with an umami after taste that filters back into mouth from the throat. A very comfortable green tea with little harshness and lots if viscosity which gives the an expansive feeling in the mouth.