Ground Regenerative Agriculture Marinade in the recipe and

Marinade in the recipe and this meal is sure to be a crowd-pleaser

Best cooked slow and low as described in the book SALT FAT ACID HEAT by Samin Nosrat

Suet is the fat around the kidney

this cut is commonly used for fajitas or carne asada

Ground Regenerative Agriculture Marinade in the recipe andAlong with steaks, ground bison tends to be the most accessible cooking for first timers. Suggested Serving Idea: Why bother with ketchup, mayonnaise, or mustard? Bison burgers over arugula or mesclun topped with goat cheese make for a nutritional, yummy meal that keeps one young like the greens. Call for Availability Available for regional delivery or pickup at the ranch only.